SANTOS, Maria do Socorro Mascarenhas; MUELLER, Larissa Pires; BATISTOTE, Margareth; CARDOSO, Claudia Andrea Lima. Evaluation of Thermal Stress in Saccharomyces cerevisiae Concerning Ethanol Production and Assimilation of Amino Acids in Saccharine Substrate. Orbital: The Electronic Journal of Chemistry, [S. l.], v. 13, n. 4, p. 280–285, 2021. Disponível em: https://periodicos.ufms.br/index.php/orbital/article/view/15556. Acesso em: 29 jan. 2026.