1.
Franciscato LMS dos S, da Silva MR, Andrich F, Sakai OA, Doyama JT, Fernandes JĂșnior A, et al. Chemical Characterization and Antimicrobial Activity of Essential Oils of Mint (Mentha spicata L.) and Surinam Cherry (Eugenia uniflora L.). Orbital: Electron. J. Chem. [Internet]. 2018 Sep. 9 [cited 2026 Jan. 30];10(6):475-81. Available from: https://periodicos.ufms.br/index.php/orbital/article/view/16050