de Gouvêa HR, de Paula DF, Silva TA de P, Campos AFC, Ito MK. Fatty Acid Content, Oxidation Markers and Mercury in Fish Oil Supplements Commercialized in Brasília, Brazil. Orbital: Electron. J. Chem. [Internet]. 2019Jul.6 [cited 2025Dec.16];11(3):168-77. Available from: https://periodicos.ufms.br/index.php/orbital/article/view/15935