Submission Preparation Checklist
As part of the submission process, authors are required to check off their submission's compliance with all of the following items, and submissions may be returned to authors that do not adhere to these guidelines.-
4. Attention:
In the case of submission to a peer-reviewed section (eg articles), the instructions available under Ensuring blind peer evaluation were followed.
- The names and addresses informed in this journal will be used exclusively for the services provided by this publication and are not going to be available for other purposes or to third parties.
- Metadata must be complete. It must contain the information of all authors such as: last degree, institution and e-mail contact
- Is this a scientific article related to Tourism, Hospitality, Leisure and related areas?
- The work has not been published in its entirety in any other vehicle (except for publication as an academic paper: dissertation or thesis and/or abstract of proceedings of events).
- The work is not under evaluation for publication in any other journal (scientific journal).
- The wording of the text has been revised.
RESENHAS
This section is intended to receive reviews of works on Tourism and Hospitality. The manuscript will be evaluated by the section editor in charge, prioritizing form and content (according to the Authors' Guidelines). The opinion will be forwarded by the section editor.
ENSAIOS
Section aimed at publishing essays in the areas of Earth Sciences, Humanities and Applied Social Sciences related to Tourism and Hospitality. The evaluation will be done on a "double-blind" basis by pairs.
ARTIGOS
Section intended for texts resulting from research in advanced state of development, which are unpublished and dedicated to the advancement of knowledge in the area of Tourism and Hospitality and its cross-cutting themes. Texts submitted to this section will be peer-reviewed in a "double-blind" system, ensuring the anonymity of the author and the referee. The contributions must follow the steps for the elaboration of manuscripts according to the guidelines for authors in the submenu "Submissions".
Copyright Notice
Authors/researchers who publish in Ateliê do Turismo accept the following terms:
1 - Copyright:
Authors/researchers retain their copyright, but grant Ateliê do Turismo non-exclusive exploitation rights (reproduction, distribution and publicity). They grant Ateliê do Turismo the right of first publication of their work/research, which will be simultaneously subject to the license indicated in point 2. Authors may establish other additional agreements for the non-exclusive distribution of the version of the work published in Ateliê do Turismo, provided that their initial publication in this journal is acknowledged.
2 - License.
This work is licensed under a Creative Commons Atribuição-NãoComercial-SemDerivações 4.0 Internacional.
The license allows sharing (copy and redistribute the material in any medium or format), giving due credit to the author(s)/researcher(s) and the journal, but may not use the material for commercial purposes. In case of remixing, transformation or creation from the article, the modified material may not be distributed. The author(s)/researcher(s) have permission for distribution by various means to the scientific and academic community, and are encouraged to distribute in institutional repositories or on their personal pages, bearing in mind that this process may cause productive changes, such as research impact and appropriate citations of the published work.
Privacy Statement
Privacy Statement
In accordance with the data protection legislation in force in Brazil, we inform that Ateliê do Turismo will process the data informed by the authors/researchers in the registration/submission process only for the management, editing and dissemination of the texts (essays/articles/research notes/research reviews among others) through the various means of communication and marketing, including social networks. To this end, the necessary data is collected for communication with those involved in the editorial process, authorship and editing of the contents, as well as to keep registered readers informed.
The names and addresses informed in this journal will be used exclusively for the services provided by this publication and are not going to be available for other purposes or to third parties.