Skip to main content
Skip to main navigation menu
Skip to site footer
Open Menu
Current Edition
Previous Editions
About
About the Journal
Contact
Editorial Team
Editorial Team
Editorial Policies
Privacy Statement
Declaration of Ethics
Indexers / Directories
Other information
Submissions
Announcements
Search
Login
Register
Home
/
Archives
/
Vol. 4 No. 1 (2020): Janeiro - Julho
Vol. 4 No. 1 (2020): Janeiro - Julho
Published:
2020-10-04
PONTO DE VISTA
Turistificação low cost e uberização dos serviços
Izac de Oliveira Belino Bonfim; António Covas
1-6
PDF (Portuguese)
ENTREVISTAS
Entrevista com Bruno Wendling (Presidente da Fornatur)
Bruno Wendling
7-9
PDF (Portuguese)
ARTIGOS
GASTRONOMIC TOURISM AND SLOW FOOD IN CURITIBA / PR OLD TOWN
Marcos Roberto Pisarski Jr, Silvana do Rocio Souza, Yanca Theresia Peters Panzarini
10-28
PDF (Portuguese)
MEGA-SPORTING EVENTS AND TOURISM:
Rafael Frois, Ana Claudia Porfírio Couto
29-50
PDF (Portuguese)
PARATY'S RESIDENTS VIEW ABOUT THE IMPACTS OF TOURISM
Fabia Trentin, Erly Maria de Carvalho Silva
51-74
PDF (Portuguese)
Rural Tourism: The offer of Rural Accommodation on the triple border between Brazil-Argentina-Paraguay
Jéssica da Silva Ferreira Porto, Rosislene Fátima Fontana
75-97
PDF (Portuguese)
Developed By
Open Journal Systems
Language
English
Español
Português
Information
For Readers
For Authors
For Librarians