The performance of the hotel sector in the competitiveness of the destination of Inhambane, Mozambique
Abstract
Studies show that the hotel industry can be relevant to the competitiveness of a tourist destination. The municipality of Inhambane-Mozambique, due to its tourism potential, requires a more in-depth analysis of how its hotel structure affects its competitiveness. In view of this, the present study aims to analyze the influences of the performance of the hotel sector on the competitiveness of the municipality of Inhambane, Mozambique. For that, a qualitative and quantitative research was carried out, in which data were collected through a semi-structured questionnaire, with open and closed questions, applied in person to 36 managers of different hotel enterprises. Data were analyzed using categorical content analysis. The results showed that, regarded to hotel performance, which was evaluated from the Balanced Scorecard, some aspects have satisfactory rates, although there is a need of accurate observation. It was also observed that others have low rates, requiring further development by the responsible managers. Regarding the competitiveness of the destination, the indicators from the Travel and Tourism Competitiveness Report were used as a basis, showing that the pillar of travel and tourism policies and favorable conditions presented a greater number of indicators that receive a stronger influence from hotel performance.
Downloads
References
Abdula, M. A., Breda, Z., & Eusébio, C. (2021). Image and Risk Perception of Mozambique as a Tourism Destination: A Segmentation Study. African Journal of Hospitality, Tourism and Leisure, 10(6), 1828-1847. https://www.ajhtl.com/uploads/7/1/6/3/7163688/article_8_10_6_1828-1847.pdf
Alnawas, I., & Hemsley-Brown, J. (2019). Market orientation and hotel performance: investigating the role of high-order marketing capabilities. International Journal of Contemporary Hospitality Management, 31(4), 1885-1905. https://doi.org/10.1108/IJCHM-07-2018-0564
Andrades, L., & Dimanche, F. (2017). Destination competitiveness and tourism development in Russia: Issues and challenges. Tourism Management, 62, 360-376. https://doi.org/10.1016/j.tourman.2017.05.008
Attila, A. T. (2016). The impact of the hotel industry on the competitiveness of tourism destinations in Hungary. Journal of Competitiveness, 8(4), 85. https://www.cjournal.cz/files/235.pdf
Bardin, L. (1977). Análise de conteúdo. Lisboa. Portugal: Edições, 70.
Barreto, L. M. T. S., de Albuquerque, L. G., & Medeiros, C. A. F. (2014). Estratégias de gestão de pessoas e desempenho organizacional na hotelaria: o papel das capacidades organizacionais. Revista Brasileira de Pesquisa em Turismo, 8(2), 340-360. https://doi.org/10.7784/rbtur.v8i2.727
Barros, C. P. (2014). Airports and tourism in Mozambique. Tourism Management, 41, 76-82. https://doi.org/10.1016/j.tourman.2013.08.007
Callado, A. L. C., Soares, R. D., Callado, A. A. C., & de Almeida Holanda, F. M. (2011). Rentabilidade e indicadores de desempenho: uma análise do setor hoteleiro segundo as perspectivas do balanced scorecard. PASOS Revista de Turismo y Patrimonio Cultural, 9(1), 57-65. https://doi.org/10.25145/j.pasos.2011.09.006
Coelho, M. F. (2015). O que atrai o turista? Gestão da competitividade de destinos a partir de atrações e da atratividade turística. Rosa dos Ventos-Turismo e Hospitalidade, 7(4), 489-505. http://dx.doi.org/10.18226/21789061.v7iss4p489
Creswell, J. W., & Plano Clark, V. L. (2011). Designing and conducting mixed methods research. Los Angeles: Sage.
Cronjé, D. F., & du Plessis, E. (2020). A review on tourism destination competitiveness. Journal of Hospitality and Tourism Management, 45, 256-265. https://doi.org/10.1016/j.jhtm.2020.06.012
Dabrowski, D., Brzozowska-Woś, M., Gołąb-Andrzejak, E., & Firgolska, A. (2019). Market orientation and hotel performance: The mediating effect of creative marketing programs. Journal of Hospitality and Tourism Management, 41, 175-183. https://doi.org/10.1016/j.jhtm.2019.10.006
Dwyer, L., & Kim, C. (2003). Destination competitiveness: determinants and indicators. Current Issues in Tourism, 6(5), 369-414. https://doi.org/10.1080/13683500308667962
Enright, M. J., & Newton, J. (2004). Tourism destination competitiveness: a quantitative approach. Tourism Management, 25(6), 777-788. https://doi.org/10.1016/j.tourman.2004.06.008
Governo da Província de Inhambane. (2017). Turismo. Recuperado de https://www.inhambane.gov.mz/por/A-Provincia/Turismo
Hernández-Perlines, F., Ariza-Montes, A., Han, H., & Law, R. (2019). Innovative capacity, quality certification and performance in the hotel sector. International Journal of Hospitality Management, 82, 220-230. https://doi.org/10.1016/j.ijhm.2019.04.027
Ivanov, S., & Ivanova, M. (2016). Do hotel chains improve destination's competitiveness? Tourism Management Perspectives, 19, 74-79. https://doi.org/10.1016/j.tmp.2016.04.007
Kaplan, R. S. (2009). Conceptual foundations of the balanced scorecard. Handbooks of Management Accounting Research, 3, 1253-1269. https://doi.org/10.1016/S1751-3243(07)03003-9
Kayar, Ç. H., & Kozak, N. (2010). Measuring destination competitiveness: an application of the travel and tourism competitiveness index (2007). Journal of Hospitality Marketing & Management, 19(3), 203-216. https://doi.org/10.1080/19368621003591319
Kim, W. G., Lim, H., & Brymer, R. A. (2015). The effectiveness of managing social media on hotel performance. International Journal of Hospitality Management, 44, 165-171. https://doi.org/10.1016/j.ijhm.2014.10.014
Kozak, M., Baloğlu, Ş., & Bahar, O. (2009). Measuring destination competitiveness: Multiple destinations versus multiple nationalities. Journal of Hospitality Marketing & Management, 19(1), 56-71. https://doi.org/10.1080/19368620903327733
Machado, M. R., Machado, M. A. V., & de Almeida Holanda, F. M. (2007). Indicadores de desempenho utilizados pelo setor hoteleiro da cidade de João Pessoa/PB: um estudo sob a ótica do balanced scorecard. Turismo-Visão e Ação, 9(3), 393-406. https://www.redalyc.org/pdf/2610/261056105008.pdf
Machado, L. A. N., de Castro Junior, D. F. L., Mondo, T. S., Silveira-Martins, E., & de Abreu, J. C. (2019). Strategic human resources management and hotel performance. Tourism & Management Studies, 15(1), 65-79. https://doi.org/10.18089/tms.2019.150106
Mendieta-Peñalver, L. F., Perles-Ribes, J. F., Ramon-Rodriguez, A. B., & Such-Devesa, M. J. (2018). Is hotel efficiency necessary for tourism destination competitiveness? An integrated approach. Tourism Economics, 24(1), 3-26. https://doi.org/10.5367/te.2016.0555
Neves, J. L. (1996). Pesquisa qualitativa: características, usos e possibilidades. Caderno de Pesquisas em Administração, 1(3), 1-5.
Novais, M. A., Ruhanen, L., & Arcodia, C. (2018). Destination competitiveness: A phenomenographic study. Tourism Management, 64, 324-334. https://doi.org/10.1016/j.tourman.2017.08.014
Paula, A. H. B. (2017). Cadeia produtiva do turismo: atrativos, transportes, hospedagem, alimentação, serviços, comercialização. Senac.
Pederneiras, M. M. M., Silva, R. D. V., Menezes, P. D. L. D., & Soares, J. M. (2022). Indicadores de desempenho utilizados pelas empresas hoteleiras da cidade de Braga/PT à luz do balanced scorecard. Revista Brasileira de Pesquisa em Turismo, 16. https://doi.org/10.7784/rbtur.v16.2331
PEDTPI. (2014). Plano Estratégico de Desenvolvimento de Turismo da Província de Inhambane (2014–2020). Direcção Provincial do Turismo, Governo da Província de Inhambane. Recuperado de https://docplayer.com.br/53355614-Plano-estrategico-de-desenvolvimento-do-turismo-da-provincia-de-inhambane.html
Peixoto, A. D. L. A. (2012). Em Busca das Melhores Práticas: explorando a relação entre o uso efetivo de práticas de gestão e desempenho organizacional no setor hoteleiro do Reino Unido. Revista Turismo em Análise, 23(1), 3-27. https://doi.org/10.11606/issn.1984-4867.v23i1p3-27
Pelsmacker, P., Van Tilburg, S., & Holthof, C. (2018). Digital marketing strategies, online reviews and hotel performance. International Journal of Hospitality Management, 72, 47-55. https://doi.org/10.1016/j.ijhm.2018.01.003
Phillips, P., Barnes, S., Zigan, K., & Schegg, R. (2017). Understanding the impact of online reviews on hotel performance: an empirical analysis. Journal of Travel Research, 56(2), 235-249. https://doi.org/10.1177/0047287516636481
Pimentel, T. D. (2020). A Gestão de Operações em Organizações da Cadeia Produtiva do Turismo: análise da oferta de atrativos culturais em Juiz de Fora (MG). Marketing & Tourism Review, 5(2). https://doi.org/10.29149/mtr.v5i2.5966
Ramos, S. P., & Cerdan, L. M. (2013). Elementos da competitividade de destinos turísticos. Revista Iberoamericana de Turismo, 3(2), 1-2. https://www.seer.ufal.br/index.php/ritur/article/view/1182
Ritchie, J. R., & Crouch, G. I. (2010). A model of destination competitiveness/sustainability: Brazilian perspectives. Revista de Administração Pública, 44, 1049-1066. https://doi.org/10.1590/S0034-76122010000500003
Rodrigues, R. C., de Lima Pereira, M., & da Silva Añaña, E. (2015). Competitividade de Destinos Turísticos: Avaliação da Cidade de Rio Grande, RS, Brasil. Rosa Dos Ventos-Turismo e Hospitalidade, 7(4), 541-560. http://dx.doi.org/10.18226/21789061.v7iss4p541
Ruiz, T. C. D., & Gândara, J. M. (2013). A relação entre o planejamento urbano e a competitividade dos destinos turísticos. Revista Brasileira de Pesquisa em Turismo, 7(2), 260-280. https://doi.org/10.7784/rbtur.v7i2.555
Sainaghi, R. (2010). Hotel performance: state of the art. International Journal of Contemporary Hospitality Management, 22(7), 920-952. https://doi.org/10.1108/09596111011066617
Sainaghi, R., Phillips, P., & Corti, V. (2013). Measuring hotel performance: Using a balanced scorecard perspectives’ approach. International Journal of Hospitality Management, 34, 150-159. https://doi.org/10.1016/j.ijhm.2013.02.008
Sette, I. R., de Oliveira Santos, G. E., & Uvinha, R. R. (2017). Modelos de Competitividade de Destinos Turísticos: evolução e críticas. Revista Acadêmica Observatório de Inovação do Turismo, 11(1), 92-115. https://doi.org/10.17648/raoit.v11n1.4517
Souza, J., Mendes-Filho, L., & Buhalis, D. (2020). Evaluating the effectiveness of tourist advertising to improve the competitiveness of destinations. Tourism Economics, 26(6), 1001-1020. https://doi.org/10.1177/1354816619846748
Tavitiyaman, P., Qiu Zhang, H., & Qu, H. (2012). The effect of competitive strategies and organizational structure on hotel performance. International Journal of Contemporary Hospitality Management, 24(1), 140-159. https://doi.org/10.1108/09596111211197845
Tiboni, C. G. R. et al. (2010). Estatística básica: para os cursos de administração, ciências contábeis, tecnológicos e de gestão. São Paulo: Atlas.
Vieira, D. P., Hoffmann, V. E., Dias, C. N., & Carvalho, J. M. (2019). Atributos Determinantes da Competitividade dos Destinos de Sol e Praia Brasileiros. Revista Brasileira de Pesquisa em Turismo, 13, 128-143. https://doi.org/10.7784/rbtur.v13i2.1557
World Economic Forum. (2019). The Travel & Tourism Competitiveness Report 2019. Recuperado de https://www.weforum.org/reports/the-travel-tourism-competitiveness-report-2019/?DAG=3&gclid=Cj0KCQjwuLShBhC_ARIsAFod4fL1gYFleW6lhTEVwiSEAOUqFmW5mBlDbOcnMh8LIMR_aTEz5InWI_waAk1MEALw_wcB
Copyright (c) 2023 Maria Albertina Pinto Rodrigues Munguambe, Sonia Deolinda Lourenco Cossa, Lissa Valéria Fernandes Ferreira, José William de Queiroz Barbosa
This work is licensed under a Creative Commons Attribution-NonCommercial-NoDerivatives 4.0 International License.
Authors/researchers who publish in Ateliê do Turismo accept the following terms:
1 - Copyright:
Authors/researchers retain their copyright, but grant Ateliê do Turismo non-exclusive exploitation rights (reproduction, distribution and publicity). They grant Ateliê do Turismo the right of first publication of their work/research, which will be simultaneously subject to the license indicated in point 2. Authors may establish other additional agreements for the non-exclusive distribution of the version of the work published in Ateliê do Turismo, provided that their initial publication in this journal is acknowledged.
2 - License.
This work is licensed under a Creative Commons Atribuição-NãoComercial-SemDerivações 4.0 Internacional.
The license allows sharing (copy and redistribute the material in any medium or format), giving due credit to the author(s)/researcher(s) and the journal, but may not use the material for commercial purposes. In case of remixing, transformation or creation from the article, the modified material may not be distributed. The author(s)/researcher(s) have permission for distribution by various means to the scientific and academic community, and are encouraged to distribute in institutional repositories or on their personal pages, bearing in mind that this process may cause productive changes, such as research impact and appropriate citations of the published work.